Oktoberfest
October 18
, 2009Click on picture to enlarge. From the enlarged image page select the back button on the top menu to return to your current photo selection page. )
Check out the pictures below. The Fellowship Hall took on a fall décor of the warm colors of green, orange, red, and yellow. The Fellowship Committee planned an Oktoberfest luncheon of Bratwurst on Buns (hotdogs), soft pretzels, a variety of salads, and desserts. Condiments for the Bratwurst were sauerkraut, mustard, ketchup, and relish. "Chef" Bob Lee donned his hat to prepare our bratwurst!